the hill blend
You're smooth, grouned, and rich in taste. Just like the coffee from Chikmagalur, you bring depth to every moment.
the cocoa glow
Warm, comforting, and effortlessly sweet. Inspired by the lush cocoa from Kerala.
Texture
Velvet-smooth,
designed to linger.
Balance
Sweetness, refined —
never overwhelming.
Craft
Precision in every blend.
Experience
Made for moments that
deserve more.
The Source
Why does it hit different?
Yeah... this is why.
The night poured smoother than ever.
Creamy. Bold. Unforgettable. Paradiso took over the moment— and no one wanted to leave.
This wasn't just an event. It was an experience.
Good times, better company, and the perfect little pours. Highlighting the night with the squad!
Paradiso Strawberry smooth, sweet, and impossible to resist.
Last night = different.
From the first pour to the last song, Paradiso turned moments into memories.
If you were there, you know. If you weren't… next time
Golden lights. Silky pours. Moments that just felt right.
Paradiso in its element.
Some nights don’t end… they linger.
Silk in every sip. Music in every moment. Paradiso in every glass.
If you felt it, you felt it. If you didn’t—next invite’s on you.
POV: You showed up for one drink… and stayed for the vibe
Smooth pours. Loud laughs. Zero regrets.
Paradiso did its thing.
More than
a drink
Paradiso becomes an experience beyond the glass. From silky gelato to indulgent desserts and refreshing frozen bars, it transforms every creation into something richer.
One pour, endless possibilities—crafted for moments that go beyond the ordinary.
gelato
Paradiso Affogato (Must-Have Signature)
1 scoop vanilla gelato.
30 ml Paradiso Cream Liqueur
1 shot hot espresso
Desert
Paradiso Tiramisu
Ladyfingers (savoiardi)
Espresso
60 ml Paradiso Cream Liqueur
Mascarpone, Cream, Cocoa powder
Popsicles
Chocolate Cream Pops
1 cup cream
½ cup milk
2 tbsp cocoa powder
60 ml Paradiso Cream Liqueur
Sugar (to taste)
looking for paradiso?
your next smooth pour is
closer than you think
Goodluck Wine
A3 & A4, Goa Junction, Anjuna
Vagator Road Opp. Vagator Petrol
Pump, Vagator, Anjuna, Goa 403509
Bobby Wine
House no- 1486, Survey no-549/18,
Bhatin, Bardez, Anjuna, Goa 403509
Omkar Wine
MPR3+2VJ, Beach, Khalchawada,
Harmal, Pernem, Arambol, Goa
403524
MMK Wine
MPR7+9QX,
Querim-Arambol-Agarwada Rd,
Madhalanado-Harmal, Pernem,
Arambol, Goa 403524
FAQs
What even is paradiso?
It’s your new smooth obsession—cream liqueur with coffee + cocoa energy. Basically, dessert… but better.
What does Paradiso taste like?
Think creamy, a little sweet, a little bold. Like your favorite dessert decided to glow up.
How do I drink Paradiso?
However you feel. On ice, in a mix, or straight from the glass—no rules here. fee + cocoa energy. Basically, dessert... but better.
Where does Paradiso come from?
Good taste starts at the source. Coffee from Chikmagalur + cocoa from Kerala. That’s the secret.
Can i use paradiso in desserts?
Not saying you should… but you definitely should. Gelato, cakes, shakes—go wild.
Where do I get paradiso?
Closer than you think. Find a bottle, find a vibe.